Gramona Dinner

6 November 2019 6:00 pm

Event Details

Cava, Spain

Gramona is Spain’s leading producer of sparkling wines and is acknowledged to be the finest of all Cava Houses.  It was voted among the Top 100 Wineries of 2010 in Wines & Spirits magazine.  Jaume and Xavier Gramona, both trained in oenology, aim to redefine the reputation of Cava, taking advantage of the best locations and an approach to winemaking that promotes extensive ageing and low sugar – most of their wines are aged for a minimum of 30 months.  They craft a range of wines celebrated for their complex, rich, autolytic house style while also promoting a high level of sustainability, farming organically and biodynamically. Please join us for a gastronomic evening with Gramona!



Gramona Argent White 2014


Gramona Fontjui Xarel-lo 2016

  • Citrus cured mackerel, potato and horseradish salad, avocado, compressed apple, sourdough, caviar, and radish
  • Beetroot risotto (ve), compressed granny smith, puffed pumpkin seeds, pea shoots


Gramona Imperial Brut 2014

  • Seared XXL Scallop, lemongrass, ginger and dashi jelly, compressed cucumber, lime gel, scallop roe cracker
  • Mushroom tagliatelle (v), confit egg yolk, parsley emulsion, crispy panko, poached king oyster mushroom


Gramona Enoteca Brut Nature 2004

  • Roasted breast of duck, leg meat, parsnip purée and crisps, baby beetroot, boulangère potato, duck sauce
  • Truffle and winter squash pithivier (v), horseradish pomme purée, honey roasted parsnip, smoked kale, redcurrant jus


Gramona Celler Batlle Brut 2009

  • Served with assorted crackers, grapes, celery, and chutney


Gramona III Lustros Brut Nature 2012

  • Burnt honey cheesecake, golden raisin purée, lemon raisins, shortbread, rum ice cream

Ticket Options

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Upcoming Date(s) and Time(s)

  • Gramona Dinner
    6 November 2019 - 7 November 2019
    6:00 pm - 9:00 pm

Event Location

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